BEGIN:VCALENDAR
VERSION:2.0
X-WR-CALNAME:Minnetonka Community Education - All Courses
CALSCALE:GREGORIAN
PRODID:iCalendar-Ruby
BEGIN:VEVENT
DESCRIPTION:Thai cuisine is rich with aromatic ingredients\, diverse cookin
 g styles and beautiful dish presentations. Prepare three popular and delici
 ous Thai dishes from scratch.\n \n\nDishes include: \n \n- Thai vermicelli 
 salad\n\n- Thai coconut soup\n\n- Pad Thai with chicken
DTEND:20260610T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260609T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Thai Street Food (56-522-S1)
UID:2026-04-15T18:51:37-05:00_270027837@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13445/summer-2026/thai-street
 -food#56-522-S1
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Korean cuisine boasts an impressive array of vibrant vegetables
 . We will prepare the flavorful chicken bulgogi bibimbap - a rice bowl topp
 ed with chicken bulgogi\, seasoned spinach\, cucumber salad\, kimchi\, egg 
 and delicious sauce. \n \nParticipants will have the opportunity to adjust 
 the heat level of their dishes to their preference.
DTEND:20260722T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260721T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Korean Street Food: Chicken Bulgogi Bibimbap (56-522-S2)
UID:2026-04-15T18:51:37-05:00_661108848@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13446/summer-2026/korean-stre
 et-food-chicken-bulgogi-bibimbap#56-522-S2
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Hand-pulled noodles are so much fun and they are much easier to
  make than you would think. In this online interactive class\, you will lea
 rn two different techniques to pull noodles.\n \n\nWe will make 2 types of 
 hand-pulled noodles: Biang Biang and Lamian noodles. We’ll turn Biang Biang
  noodles into a noodle salad with chili sauce\, and we'll use the Lamian no
 odles in miso noodle soup.
DTEND:20260805T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260804T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Hand-Pulled Noodles from Scratch (56-522-S3)
UID:2026-04-15T18:51:37-05:00_368282978@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13447/summer-2026/hand-pulled
 -noodles-from-scratch#56-522-S3
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Discover the world of sourdough! You will receive expert guidan
 ce\, hands-on feeding\, dough and shaping demonstrations plus simple tips t
 o avoid common mistakes—empowering you to confidently bake flavorful sourdo
 ugh at home. \n \n\nEach participant will receive their own lively sourdoug
 h starter
DTEND:20260722T020000Z
DTSTAMP:20260415T235137Z
DTSTART:20260721T223000Z
LOCATION:Minnetonka Community Education Center
SEQUENCE:0
SUMMARY:Intro to Sourdough Starter (56-522-S10)
UID:2026-04-15T18:51:37-05:00_462106549@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13737/summer-2026/intro-to-so
 urdough-starter#56-522-S10
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Skip the stove and keep your kitchen cool this summer with this
  fast\, fresh and flavorful at-home cook-along! Learn to make delicious chi
 cken burrito bowls using the Instant Pot® or any other electric multi-cooke
 r.\n Cook along in real-time as you build culinary confidence\, and discove
 r how easy it is to create a crowd-pleasing dinner with minimal heat and ma
 ximum flavor. Handy Instant Pot® tips and tricks for use and care will also
  be shared! \n Equipment: \n \n- Instant Pot® or any other electric multi-c
 ooker\n\n \nParticipants will receive a list of ingredients in advance of t
 he class with enough time for shopping and prep and an all-inclusive recipe
  packet after the class. Note: One registration fee for this class can incl
 ude immediate family members living full-time in the same home. If children
  are participating\, adult supervision is required.
DTEND:20260613T000000Z
DTSTAMP:20260415T235137Z
DTSTART:20260612T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Instant Pot® Chicken Burrito Bowls (56-522-S4)
UID:2026-04-15T18:51:37-05:00_941707117@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13546/summer-2026/instant-pot
 -chicken-burrito-bowls#56-522-S4
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Bring vibrant Mediterranean flavors to your summertime gatherin
 gs! Mezze—an assortment of small bites\, dips and shareable dishes—is perfe
 ct for crowd-pleasing summer entertaining. In this hands-on class\, you wil
 l learn to create a beautiful\, full-flavored mezze spread. On the Mezze Me
 nu: Mediterranean Kebabi - full flavored/seasoned ground meat skewers with 
 Greek Drizzle Dressing\, Tiropitakia - phyllo wrapped savory cheese triangl
 es\, accompanied by Tzatziki - savory Greek yogurt dip\, and Greek hummus\,
  in addition to homemade Pita Bread! Learn how to make\, wrap\, present and
  plate these delicious wonders with a wonderful Greek Salad. \n\nEquipment:
 Food processor or blenderStand-mixer with dough hook attachment (recommende
 d)\n \n\nParticipants will receive a list of ingredients in advance of the 
 class with enough time for shopping and prep and an all-inclusive recipe pa
 cket after the class. Note: One registration fee for this class can include
  immediate family members living full-time in the same home. If children ar
 e participating\, adult supervision is required.
DTEND:20260621T003000Z
DTSTAMP:20260415T235137Z
DTSTART:20260620T220000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Summer Entertaining with Mediterranean Mezze (56-522-S6)
UID:2026-04-15T18:51:37-05:00_734399550@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13548/summer-2026/summer-ente
 rtaining-with-mediterranean-mezze#56-522-S6
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:North Indian food has bold and rich flavors including ghee\, cr
 eam and spices. Learn how to layer flavors using different spices. The menu
  for this interactive online class includes chicken Makhani (butter chicken
 )\, flavored rice and raita (flavored yogurt).
DTEND:20260424T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260423T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:North Indian Cooking - New Menu (56-522-WS4)
UID:2026-04-15T18:51:37-05:00_361908783@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12711/winter-spring-2026/nort
 h-indian-cooking-new-menu#56-522-WS4
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Explore Moroccan cuisine in this interactive class. Cook chicke
 n tagine\, couscous and salad while learning about signature spices like Ra
 s el Hanout. No tagine pot required!
DTEND:20260515T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260514T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Moroccan Cuisine (56-522-WS5)
UID:2026-04-15T18:51:37-05:00_431870923@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12712/winter-spring-2026/moro
 ccan-cuisine#56-522-WS5
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Spend a fun evening baking and decorating your own 8-inch cake.
  No experience needed! Learn clever\, simple techniques and take home a cha
 rming creation to share with friends\, family or coworkers.\n \nImages serv
 e as inspiration only and are not an exact representation of the cake you w
 ill make.
DTEND:20260501T030000Z
DTSTAMP:20260415T235137Z
DTSTART:20260430T220000Z
LOCATION:Minnetonka High School
SEQUENCE:0
SUMMARY:Let Them Eat Cake (56-522-WS22)
UID:2026-04-15T18:51:37-05:00_102029174@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12930/winter-spring-2026/let-
 them-eat-cake#56-522-WS22
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:What makes a focaccia a focaccia\, a stromboli a stromboli and 
 a calzone a calzone? Discover the answer to this question as you participat
 e in this fun-filled cook-along class as we dive into the world of unique r
 olled and stuffed pizzas and focaccia bread.\n \n\nMenu items include strom
 boli\, calzones\, focaccia bread and an out-of-this-world pizza sauce.\n \n
 \nParticipants will receive a list of ingredients in advance of the class w
 ith enough time for shopping and prep and an all-inclusive recipe packet af
 ter the class. Note: One registration fee for this class can include immedi
 ate family members living full-time in the same home. If children are parti
 cipating\, adult supervision is required.
DTEND:20260425T233000Z
DTSTAMP:20260415T235137Z
DTSTART:20260425T210000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Focaccia\, Stromboli & Calzones (56-522-WS18)
UID:2026-04-15T18:51:37-05:00_682081919@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12954/winter-spring-2026/foca
 ccia-stromboli-calzones#56-522-WS18
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Join Chef Tess as she walks you through making a variety of the
  most marvelous California rolls. California "sushi" roll combinations are 
 only limited by your imagination!\n \nMenu items include seasoned sushi ric
 e\, spicy mayo and fillings like a crab stick crab salad. Participants will
  also learn how to stuff\, wrap and shape the rolls.\n \nParticipants will 
 receive a list of ingredients in advance of the class with enough time for 
 shopping and prep and an all-inclusive recipe packet after the class. Note:
  One registration fee for this class can include immediate family members l
 iving full-time in the same home. If children are participating\, adult sup
 ervision is required.
DTEND:20260502T230000Z
DTSTAMP:20260415T235137Z
DTSTART:20260502T210000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:California Sushi Roll Extravaganza (56-522-WS19)
UID:2026-04-15T18:51:37-05:00_345090630@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12955/winter-spring-2026/cali
 fornia-sushi-roll-extravaganza#56-522-WS19
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Bring the vibrant flavors of the Mediterranean into your kitche
 n with this lively cook-along! Learn to make perfectly seasoned chicken gyr
 o\, homemade pita bread\, traditional tzatziki\, oven-roasted lemon potatoe
 s and fresh dressings. Guided by an expert with 45 years of Mediterranean c
 ooking experience\, you’ll create a mouthwatering Greek meal that transport
 s your taste buds\, no travel needed!\n Participants will receive a list of
  ingredients in advance of the class with enough time for shopping and prep
  and an all-inclusive recipe packet after the class. Note: One registration
  fee for this class can include immediate family members living full-time i
 n the same home. If children are participating\, adult supervision is requi
 red.
DTEND:20260509T233000Z
DTSTAMP:20260415T235137Z
DTSTART:20260509T210000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Mediterranean Chicken Gyro Meal (56-522-WS20)
UID:2026-04-15T18:51:37-05:00_600032096@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12956/winter-spring-2026/medi
 terranean-chicken-gyro-meal#56-522-WS20
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Keep your kitchen cool while cooking bold flavors! In this hand
 s-on virtual class\, you’ll make Chef Tess's rich\, tender Instant Pot® But
 ter Chicken and soft\, pillowy homemade naan for a delicious at-home feast.
 \n This class is perfect for learning how to create a quick\, nutritious\, 
 economical summer meal while building your culinary confidence and repertoi
 re. Handy Instant Pot® tips and tricks for use and care will also be shared
 ! Come join the fun! Equipment: \n- Instant Pot® or any other electric mult
 i-cooker\n\n- Stand mixer with dough attachment - recommended\n\n \nPartici
 pants will receive a list of ingredients in advance of the class with enoug
 h time for shopping and prep and an all-inclusive recipe packet after the c
 lass. Note: One registration fee for this class can include immediate famil
 y members living full-time in the same home. If children are participating\
 , adult supervision is required.
DTEND:20260617T010000Z
DTSTAMP:20260415T235137Z
DTSTART:20260616T230000Z
LOCATION:Virtual
SEQUENCE:0
SUMMARY:Instant Pot® Butter Chicken & Homemade Naan (56-522-S5)
UID:2026-04-15T18:51:37-05:00_596499461@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/13547/winter-spring-2026/inst
 ant-pot-butter-chicken-homemade-naan#56-522-S5
END:VEVENT
BEGIN:VEVENT
DESCRIPTION:Experience the newest twist on the beloved macaron – an impress
 ive macaron cake crafted from layers of oversized macarons and rich filling
 s\, decorated with traditional macarons.\n \n\nThis class is open to all\, 
 regardless of whether you have taken the Marvelous Macaron class. Images se
 rve as inspiration only and are not an exact representation of the cake you
  will make.
DTEND:20260417T030000Z
DTSTAMP:20260415T235137Z
DTSTART:20260416T220000Z
LOCATION:Minnetonka High School
SEQUENCE:0
SUMMARY:Le Magnifique Macaron Cake (56-522-WS21)
UID:2026-04-15T18:51:37-05:00_833794941@ip-10-0-153-145.us-east-2.compute.i
 nternal
URL:https://minnetonkaschools.arux.app/course/12929/winter-spring-2026/le-m
 agnifique-macaron-cake#56-522-WS21
END:VEVENT
END:VCALENDAR