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4 Results

  • Picture for: Ricotta Stuffed Raviolis, Marinara Sauce & Meatballs

    Ricotta Stuffed Raviolis, Marinara Sauce & Meatballs
    Adult Culinary

    Make the dough, stuff and cook the raviolis, then sample them topped with a classic marinara sauce and baked meatballs. You will leave with recipes and tips plus a small bag of raviolis.
    Fall 2026
  • Picture for: Savory Hand Pies

    Savory Hand Pies
    Adult Culinary

    Watch a demonstration on how to prepare a light, flaky dough. Then fill, bake and sample several savory versions. You will leave with recipes and tips plus extra to throw into your freezer for another day.
    Fall 2026
  • Picture for: Test Kitchen: The Best Chocolate Chip Cookie

    Test Kitchen: The Best Chocolate Chip Cookie
    Adult Culinary

    Mix, bake and compare three chocolate chip cookies—the original Nestles Tollhouse, a NYT giant crinkle and a NYT brown butter version. Same ingredients but three very different techniques. Which do you like the best? Leave with recipes PLUS a bag of cookies and new-found appreciation for this classic favorite. Youth ages 7+ are encouraged to register with an enrolled adult.
    Fall 2026
  • Polka Dot Bow Tie Pasta
    Adult Culinary

    Discover how to make polka dot pasta dough and cut the shapes. We will then cook our pasta and sample it served with a simple lemon butter sauce and baked meatballs. Leave with recipes plus a small box of your pasta creations and the inspiration to make pasta at home. Youth ages 7+ are encouraged to register with an enrolled adult.
    Fall 2026

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